Brown Butter Salted Caramel

Rich, nutty brown butter base with a deep salty-sweet caramel swirl. 280 cal, 18g fat, 24g carbs, 3g protein.

Category: Ice Cream

Ingredients

• 1 cup whole milk
• 1/2 cup heavy cream
• 3 tbsp brown sugar
• 2 tbsp browned butter (cooled)
• 1/2 tsp sea salt

Instructions

1. Whisk all ingredients together until the sugar is fully dissolved.
2. Pour into CREAMi pint, level off, and freeze for 24 hours.
3. Process on 'Ice Cream' mode. If crumbly, add 1 tbsp milk and 'Re-spin'.

Recipe by Ava

Shop ingredients on Amazon

Ninja CREAMi machine · Replacement pints

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