Birthday Cake Protein Pint

Vanilla cake batter flavor with a colorful sprinkle crunch. 380 cal, 40g protein, 10g carb, 8g fat.

Category: Protein Ice Cream

Ingredients

• 1 cup Fairlife vanilla protein shake
• 1 scoop vanilla whey protein powder
• 1 tbsp sugar-free vanilla pudding mix
• 1 tbsp rainbow sprinkles

Instructions

1. Whisk protein shake, powder, and pudding mix until smooth.
2. Freeze for 24 hours on a level surface.
3. Process on 'Lite Ice Cream' mode.
4. Add sprinkles, use 'Mix-in' mode to incorporate.

Recipe by Kenji

Shop ingredients on Amazon

Ninja CREAMi machine · Replacement pints

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