Black Sesame Honey Swirl
Nutty, earthy toasted black sesame base with a sweet honey ripple. 280kcal, 5g P, 30g C, 16g F per serving.
Category: Ice Cream

Ingredients
- 1 cup whole milk
- 1/2 cup heavy cream
- 3 tbsp black sesame paste
- 3 tbsp clover honey
- 1 pinch sea salt
Instructions
- Whisk milk, cream, sesame paste, and salt until smooth.
- Pour into pint, freeze on a level surface for 24 hours.
- Spin on 'Ice Cream' mode. Add a honey swirl if desired, then re-spin or mix in.
Recipe by Sensei Freeze
Ninja CREAMi machine · Replacement pints
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